Coconut Ladoo Recipe is a traditional India candy balls recipe made with coconut, cardamom powder, a sweetener and milk. So judge and use accordingly. Coconut Ladoo is a rich and creamy traditional Indian dessert made with shredded coconut and condensed milk for a soft, satisfying coconut fudge ball.This quick and easy 10-minute microwave or stovetop recipe comes in handy for weeknight festivities! Cook Time 20 minutes. So glad to know it came out good. In this method you will have to use milk and sugar instead of condensed milk. Coconut ladoo takes less than 10 minutes to make. Keep stirring it constantly and as soon as it starts to get slightly brown and a rich aroma is released take it out and keep aside. Lightly toast the coconut. Immediately add in sugar and give a quick stir. Finish making all the laddus. Others also use khoya or milk powder and even milkmaid. Allow the mixture to cool. 1. Hi Swasthi Continue to cook until it becomes a thick mass. This recipe is easily made vegan by using condensed coconut milk in place of the condensed milk. Alternative quantities provided in the recipe card are for 1x only, original recipe. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Immediately add in milk. The Coconut Ladoo Recipe with condensed milk can be your best savior in such times of sanity. Place 2 cups coconut into a pan and heat over low heat until lightly toasted, making sure not to burn or change color, 2 to 3 minutes. If you like this recipe, kindly share it with your friends by clicking on the icons given below. Immediately add in milk powder and start mixing continuously under low flame. Place unopened can of condensed milk into the middle of the pot; boil for 3 to 4 minutes. Also soaking for about 20 mins in little milk will help to soften it. We can and we love to accommodate variety of deserts in our sweetening list. You can even use dry or fresh grated coconut. They keep good for 5 to 7 days in fridge. A while back, I learned how to make Coconut Ladoo using milk and sugar from Priya founder of Cookilicious. 2. You can serve the coconut laddoo cold because it tastes good even when it is cold also. https://www.sailusfood.com/coconut-laddu-recipe-condensed-milk-laddoo Mix condensed milk and coconut in a pan over low-medium heat and cook for 3-5 minutes. This quick coconut ladoo recipe is ridiculously easy to put together and even a beginner can make this easier. Add the condensed milk and mix till all the coconut is coated with condensed milk. If you want to make a ladoo with sugar, please search coconut ladoo with sugar recipe. Priya has some great recipes and took the time to teach attendees how to make some of these recipes, one of them being Coconut Ladoo. Feel free to write to me at "kannadavegrecipes@gmail.com". My ladoos are so delicious! Thanks you. 2. Keep mixing and cooking the coconut powder, milk and sugar nicely until the texture looks soggy and the sugar dissolves completely with the mixture. This can be done with fresh coconut too.But it will take 15-20 mins for this. How to make coconut ladoo step-by-step: The first step to making coconut ladoo is to lightly toast the coconut in a frying pan until it *just* starts to turn golden (photo 1). unsweetened shredded dessicated coconut 4 cups at room temperature. Check your inbox or spam folder to confirm your subscription. Welcome Kristine Next while using milk, try to use hot milk and mix very quickly in low heat because hot milk helps to gather rava without creating lumps. Mix well and make sure that there are no lumps. Ingredients to make coconut ladoo with condensed milk. Coconut ladoo with condensed milk are the easiest dessert that can be made in a jiffy. Give a quick mix and switch off the stove. I love coconut as it has been a major ingredient in all our food since childhood. In the same pan dry roast the grated coconut also. + 2 tbsp sweetened or ½ tin or 200 grams. Some use condensed milk in their recipes. 3. Believe me..it's quick, easy and amzingly tasty. Using your palm, give the shape of ladoo to the dough and place it in a plate. Coconut ladoo recipe made with condensed milk and desiccated coconut. Toasting the … 5. The mixture turns crumbly after some time. You can try reducing the coconut or increasing the condensed milk. Welcome Ranjitha Glad to know you like the recipes. You can also check these 100 + Diwali sweet recipes, You can also check these 10 Coconut Recipes. When the mixture comes down to warm temperature, take small portions and roll to balls. 8. i am srilankn , but this coconut laddoo recepie is very use full fr my god wership i mean, puja so thank you very much swasthi…… . It’s beginner-friendly because these coconut ladoos made with condensed milk. But unchewable coconut remained in mouth at end. Happy the recipe is useful. Before making these treats, I knew nothing about Ladoo, but after learning how to make them, I decided to get creative. Print . A traditional way of cooking coconut ladoo is by roasting the coconut in ghee and cook with the milk until it becomes thick. Glad to know you. Now make small rounds balls of the mixture and roll them in the coconut. Within no time it will all get mixed up. As I mentioned above you can make this recipe in 3 ways. 2 ingredients, quick and easy ladoo for Diwali or any other special occasions! Thank you. Hope this helps. These coconut ladoos are made with freshly grated coconut, semolina and condensed milk. What’s more, Nariyal ke Laddoos are very easy to make. Hi Anu, Coconut ladoo recipe with step by step photos - quick, easy and tasty coconut ladoo recipe made with fresh coconut, condensed milk and cardamom powder. Coconut ladoo with condensed milk | Coconut balls recipe with milkmaid. Switch off the stove. Rava Laddu with Coconut / Rava Coconut Ladoo Recipe with stepwise pics and a short YouTube video. But grind it before adding. Mix well. Now add sweetened condensed milk, salt if using and cardamom powder. Immediately add in milk. Lightly toast the coconut. (Note: do not allow the coconut to change color). You can choose either sugar or jaggery powder as per your choice or taste. What could be done? Add 2 cups coconut, ¾ cup sugar and 1 cup milk to a pan. Once the dough is warm, take a small portion of dough in the palm and start making ladoos. Add milk gradually and keep mixing the coconut and milk nicely. Coconut ladoo is a round or ball-shaped indian sweet ladoo prepared from fresh or desiccated coconut powder with milk and sugar acting for moist and sweetness. Total Time 35 minutes. Add the cardamom powder, mix well and remove from heat. Take a bowl, add coconut powder to it. Hi Varsha I like Nature’s Charm brand! https://hebbarskitchen.com/coconut-ladoo-recipe-nariyal-ladoo This coconut and milk powder laddu is prepared using milk, milk powder, dessicated coconut, sugar and little ghee. The key difference in making this ladoo is the use of the sweetener in this recipe. If desiccated coconut is very coarse, I suggest blending it in the mixer for a while. Yes Rupika They are peda recipe using milk powder and condensed milk and bakery style milk peda using milk and milk powder. Thanks for the comment, Hi Swasthi Instant Coconut Ladoo: a popular Indian sweet recipe made using 3 ingredients - coconut powder, condensed milk and cardamon. Begin to heat until the mixture turns hot and comes together as a mass. https://www.blendwithspices.com/coconut-ladoo-recipe-with-condensed-milk This recipe is instant and 2 minute ladoo and for that condensed milk does the job very quickly. Coconut Ladoo - with Condensed Milk. Festivals or no festivals they taste so divine that one cannot help falling in love with it. For best results follow the step-by-step photos above the recipe card. If you are looking for more sweet recipes then do check Carrot badam payasa, pineapple payasa, hurigadale unde or fried gram laddu, kesari bath, easy carrot halwa, easy milk peda, badam burfi, coconut burfi, sihi appa or sweet paddu and many more recipes. I have used dessicated coconut powder. Dry roast the chopped nuts and set aside. Add in chopped cashews and cardamom powder. Pour in the condensed milk… Begin to cook on a low flame stirring frequently. The traditional way to make coconut ladoos is to cook grated or shredded coconut with milk, sugar, and cardamom powder until the milk reduces and thickens. So I prepared these coconut and milk powder ladoo. If you like to try reduce the amount of condensed milk. You can start consuming these tasty ladoos immediately. This coconut malai laddu is my twist on this classic recipe. Mix it well. 7. This quantity yields approximately 11- 12 ladoos. The last recipe under my theme for week which is Diwali sweets and savories is this Coconut Ladoo. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. Condensed milk should be sweetened? Store coconut ladoo in a air tight jar and refrigerate. This is easy dish to make and could be made in less than twenty min’s. How to make coconut ladoo step-by-step: The first step to making coconut ladoo is to lightly toast the coconut in a frying pan until it *just* starts to turn golden (photo 1). Looks yummy! Coconut Laddoos or Nariyal ke Ladoos are a treat to eat and are usually made during festivals and other occasions. Cook the mixture in low flame until it comes together,evaporates and leaves the sides of the pan. You can also garnish them with more nuts. Thank you. You can make so many variations to this coconut ladoo recipe like using cocoa to make chocolate coconut ladoo, you can also dip them in melted chocolate and make chocolate coconut balls. This recipe is good for those who do not have fresh coconut and time to make from scratch. To continue this sweetness, here comes today simple yet yummy sweet recipe of Coconut Ladoo with Condensed Milk. Dear Reader, I am Latha and I am very happy that you have visited our website. Switch off the flame and let the mixture cool down for 5 … https://www.blendwithspices.com/coconut-ladoo-recipe-with-condensed-milk 2. You may also like this collection of 30 easy ladoo recipes. Its a perfect recipe for last minute preparation. Add half tin or ½ cup plus 2 tbsp or about 200 grams of condensed milk to a heavy bottom or non stick pan. These carrot ladoo are made with grated carrot, coconut, nuts, dates and ghee. Add cardamom powder. I tried making this , it came out awesome Mix well and make sure that there are no lumps. Love your recipes, especially because you have taken the time to add step by step instructions. sweetened condensed milk 14 oz can (about 1.75 cups) at room temperature. I followed medium sweetness ratio. The coconut ladoo mixture comes together in just 15 minutes. I made these for a quick treat for my friends. Thanks. Can I make coconut ladoo with condensed coconut milk? 2. Traditionally this creamy ladoo is made with khoya (dried milk solids). or You can also reduce a bit of coconut about 1/4 cup. Ready in 10 minutes and makes 15 ladoos. Comment document.getElementById("comment").setAttribute( "id", "a7ae53638070f62edb1b01897aa26fbf" );document.getElementById("cdffce00b9").setAttribute( "id", "comment" ); Thank you so much for sharing this recipe. Roll them immediately in coconut. While the mixture is still warm, you can start making the ladoos. Add the cardamom powder, mix well and remove from heat. Though my husband was fine with it, I felt it was not ok. Is it expected or any issue in my prep?.. You can just process the coconut once in mixer or food processor before adding to the condensed milk. It works with all the above mentioned quantities. To make this coconut ladoo recipe more interesting, I have added stuffing in the centre of ladoo. https://rakskitchen.net/coconut-ladoo-recipe-with-condensed If you are using 2 cups, the texture remains same. Carrot Ladoo – a healthy spin to the traditional gajar halwa.. The merging of ingredients creates the smooth and lump free mixture which makes Ladoo instantly melt in the mouth. Place the remaining desiccated coconut in a plate. It is a great sweet recipe to make during Diwali, puja at home or for any Indian festival season. Thank you so much for leaving a comment. You can also use some nuts to add a crunch. Preparation time: 5 minCooking time: 30 min Serves: 10 no. The last recipe under my theme for week which is Diwali sweets and savories is this Coconut Ladoo. Wet you hands with little milk and take a spoon of coconut dough. 1 ½ cups desiccated coconut or 130 grams( if you have a sweet tooth). The best part about this coconut ladoo is that it uses only half a can of condensed milk. 5. Thanks for trying. So be it coconut gravy or vegetable or usal love them. 4. If you’re not adding the filling, roll the coconut ladoo mixture into 1” balls. The traditional version is made with one thread … Coconut ladoo With Milk And Sugar - Method 2. Pour into coconut and add cardamom and vanilla extract. Easy to make and naturally sweetened ladoo. My colleagues are saying it’s like something you would get from a restaurant. A quick ladoo recipe can be made anytime when you have friends home or on any occasions. If you like my video, please SUBSCRIBE to my youtube channel.This is one of the delicious and easy ladoo recipe, which gets done quickly and can be made even by a newbie in cooking. Click here to read this recipe in Kannada. Can this be made using frozen shredded coconut? Place 2 cups desiccated coconut in a deep pan. Coconut and milk powder ladoo recipe explained with step by step pictures and a video. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. https://www.vegrecipesofindia.com/coconut-ladoo-recipe-with-condensed-milk Immediately add in sugar and give a quick stir. any brand works. 3. Place the pan over low flame. Stir constantly to avoid burning. How to do perfect Rava ladoo with coconut flour and milk: First, use good quality semolina without dirt or worms. » Chutney(Breakfast & Rice accompaniment), 1/4 cup dessicated or dry coconut powder for dusting. Any other simple ingredient could be added to bring down the coconut flavour yet retain the simplicity of this recipe? This is a very easy and tasty ladoo recipe. Thank you so much and keep visiting!! Immediately add in sugar and give a quick stir. these are melt in the mouth coconut ladoo and taste too good. This ladoo can be kept in the fridge for 3-4 days. If your guests surprised you suddenly, you can make this coconut ladoo in few minutes. Dear reader, We have a Kannada version of this recipe. I keep preparing these pedas using milk powder. I used desiccated coconut so I used 1 cup milk. https://hebbarskitchen.com/coconut-ladoo-recipe-nariyal-ladoo You can also add some khoya to the mixture and make khoya coconut ladoo. Just take off the mixture from the stove little earlier. https://www.indianhealthyrecipes.com/coconut-ladoo-coconut-balls-recipe Mix well and cook on low flame for 4-5 minutes.The mixture should get slightly thick and come … Cook until the mix turns warm. After a minute add the condensed milk to the coconut and mix it well. Let cool enough to handle, about 5 minutes. It came out well. Coconut balls made under 15 mins with just 2 basic ingredients – desiccated coconut & condensed milk i.e milkmaid. This quick coconut ladoo recipe is ridiculously easy to put together and even a beginner can make this easier. Keep stirring continuously under low flame. In the same pan, add the grated coconut and fry for a minute in medium low heat. Instructions for making coconut milk powder ladoo: Heat a pan and add in a tbsp of ghee (preferably non-stick pan). How can I make sure they stay soft Immediately add in milk powder and start mixing continuously under low flame. Hi Neha, Traditionally this creamy ladoo is made with khoya (dried milk … Hi Swasthi, Thank you very much for the detailed recipe. Can we add fresh coconut instead of desiccated coconut! Similarly make all the ladoos. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. Add desiccated coconut to suit your taste:If you have a sweet tooth you can use 1 ½ cups or around 130 grams.If you like moderately sweet then 1 ¾ cups works good.If you like mildly sweet you can use 2 cups equal to 175 grams. Let’s make Coconut Ladoo recipe stepwise: Heat a non stick pan add fresh grated coconut and ghee. Just few days I posted coconut barfi recipe with khoya. You can make coconut ladoo a day before the party and store it in a refrigerator. These delectable white Coconut Laddoos or Nariyal ke Laddoos have the perfectly nutty aroma of roasted coconut. Then 5-10 minutes needed to shape them depending on your expertise. coconut ladoo with sweetened condensed milk; nariyal laddu with khoya or milk solids. Read more.. cardamom powder 1/2 teaspoon. A while back, I learned how to make Coconut Ladoo using milk and sugar from Priya founder of Cookilicious.Priya has some great recipes and took the time to teach attendees how to make some of these recipes, one of them being Coconut Ladoo. Yes! When the mixture is still hot, take small portions and roll to balls. Stir continuously until the milk is absorbed well. In this recipe for super-quick coconut ladoos, we use two key ingredients - desiccated or shredded coconut and condensed milk. Add milk gradually and keep mixing the coconut and milk nicely. Lot of efforts have been put in creating each and every page on this website. Add sugar 1 cup + 2 tablespoons and mix. * Percent Daily Values are based on a 2000 calorie diet. Yes you can use but you will need to use more coconut. Ingredients Contemporary coconut – 2 cups Last time when I prepared milk peda, some milk powder was left out. . Indian coconut ladoo are usually made with fresh milk and fresh grated coconut. Add some desiccated coconut to a plate and roll them. Enjoy! If you are using lesser than 2 cups, the mixture turns slightly gooey. Malai ladoo are a popular dessert during festival season especially during Diwali. I started the series with Rava ladoo and ending it with yet another ladoo that can be made in under 30 minutes. Coconut Ladoo is a rich and creamy traditional Indian dessert made with shredded coconut and condensed milk for a soft, satisfying coconut fudge ball.This quick and easy 10-minute microwave or stovetop recipe comes in handy for weeknight festivities! Store coconut ladoo in a air tight jar and refrigerate. This recipe is fantastic – very popular with my family and friends, so easy and delicious. I started the series with Rava ladoo and ending it with yet another ladoo that can be made in under 30 minutes. Store in an airtight container in the refrigerator for up to a week. You can find many unde or ladoo or laddu recipes on this website like hesarittina unde or moong dal laddu, rave unde or rava laddu, shenga unde or peanut laddu, dry fruits laddu, besan ladoo or laddu, ragi laddu and fried gram laddu or hurigadale unde recipe. How to make coconut ladoo with condensed milk : In a heavy bottom pan dry roast the semolina. This time I added about 2 cups to make them mildly sweet since I made many other desserts. This is a short cut to the traditional coconut laddu recipe that is made using fresh grated coconut. Take a little of the warm mixture in … Cook in low flame throughout the process to avoid burning. Easy Coconut Ladoo Recipe made with condensed milk. Add cardamom powder and some dry roasted nuts. Add 2.25 cups grated coconut and mix very well. Coconut Ladoo Recipe is a traditional India candy balls recipe made with coconut, cardamom powder, a sweetener and milk.

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